Bulgarian feta bread rolls - FreshMAG
Experience the flavor of Bulgaria with our feta bread rolls. A 60-minute medium-level recipe perfect for special occasions.
Ingredients
- hen's egg: 1
- flour: 500 g
- butter: 60 g
- yeast
- salt: 1 tsp.
- sugar: 1 tsp.
- to fill: butter: 100 g
- feta: 400 g
- egg yolk: 1
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