Coconut Cheesecake - Custom Distributors | Custom Distributors Appliances

Ingredients

• - FOR THE CRUST -
• 15 graham crackers
• 1/8 teaspoon Kosher salt
• 3 tablespoons sugar
• 1/2 stick butter, melted
• - FOR THE CHEESECAKE -
• 4 8-ounce packages cream cheese, softened
• 1 1/4 cup sugar
• 1/2 teaspoon Kosher salt
• 1 tablespoon pure vanilla extract
• 4 large eggs
• 1 cup coconut milk
• 1/4 cup sour cream
• - FOR THE FROSTING -
• 1 8-ounce package cream cheese, softened
• 1/2 cup butter, softened
• 3 tablespoons coconut milk
• 3 cups powdered sugar
• 1 cup toastoed shredded coconut
• - FOR THE GARNISH -
• Toasted shredded coconut, for topping