Slow-roast cumin and honey pork belly

Ingredients

• 2 kilogram boneless pork belly, rind scored
• 2 tablespoon olive oil
• 2 tablespoon flaked sea salt
• 1 teaspoon crushed white peppercorns
• 1/2 cup water
• 1 bunch spring onions, trimmed, halved
• 1 bunch baby turnips, trimmed
• 1 bunch baby beets, trimmed
• 1/4 cup honey
• 2 teaspoon ground cumin
• 1 teaspoon ground chilli
• 1 teaspoon ground fennel seeds