Coconut Prawn Skewers
This classic Thai combination of flavours is perfect with the prawns.
Keywords
- Blue Dragon
- Asian cooking
- Asian products
- Chinese recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluedragon.co.uk.
Cooking tools:
- Skewer
Ingredients
- 6 spring onions, finely chopped
- 1 tin (400ml) Blue Dragon Coconut Milk
- 1 lime, finely grated rind and juice
- 4 tbsp. coriander, chopped finely
- 2 tbsp. corn or sunflower oil
- Some pepper
- 650g/1 lb 7 oz raw tiger prawns, peeled
- 4 lemon wedges
- Some coriander, to garnish
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