Shaobing - CookSifu - Place No. 1 to store your recipe
Shaobing is Chinese pastries with tender, flavorful pork filling enclosed in a crispy, golden-brown crust and very tasty.
Ingredients
- All purpose flour: 2 cups
- Warm water: 1/2 cup
- Vegetable oil: 1 tablespoon
- Salt: 1/2 teaspoon
- Ground pork: 1/2 cup
- Cloves Garlic: 2
- Scallions: 1/2 cup
- Chinese chives: 1/4 cup
- Soy sauce: 2 tablespoons
- Oyster sauce: 1 tablespoon
- Sugar: 1/2 teaspoon
- White pepper: 1/4 teaspoon
- Vegetable oil: 2 tablespoons
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