Chipotle Marinated Flank Steak with Bibb Lettuce - Love of Food

Ingredients

• 3/4 pound chipotle marinated flank steak, sliced 1/2 inch
• 1/3 cup cilantro lime dressing
• 1 cup jicama and radish slaw
• 1 head boston (bibb) lettuce, torn into large pieces
• 1 avocado, sliced 1/4 inch
• 1 tablespoon cilantro leaves
• 1/2 teaspoon lime juice
• 3 tablespoons orange juice
• 1 1/2 tablespoons chipotle peppers in adobo sauce, canned
• 1 teaspoon garlic, minced
• 1 1/2 teaspoons extra virgin olive oil
• 3/4 pound flank steak
• 1 tablespoon lime juice
• 1 1/2 teaspoon white vinegar
• 2 tablespoons cilantro leaves
• 1 teaspoon light brown sugar
• 1 tablespoon garlic. sliced 1/2 inch
• 1/8 teaspoon kosher salt
• 1/4 teaspoon spicy brown mustard
• 2 tablespoons extra virgin olive oil
• 1/4 cup cilantro lime dressing
• 1/2 cup jicama, peeled, julienne 1/4inch x 1/4 inch x 2 inch
• 1/3 cup radish, matchstick cut
• 1 tablespoon whole jalapeno peppers, canned, drained, diced 1/8 inch
• 1/4 cup cilantro leaves, chiffonade
• 1/8 teaspoon ground black pepper