Brussels Sprouts with a Simple Palestinian Twist - Palestine In A Dish
Try this simple Palestinian twist on Brussels sprouts—cut, season with garlic, salt, pepper, allspice, cinnamon, lemon juice, soy sauce, and olive oil, and bake. Perfect for Thanksgiving!
Ingredients
- 1 pound Brussel sprouts (washed, stems out and cut in half)
- 1 tablespoon garlic powder
- 1-2 freshly squeezed lemon
- ½ teaspoon allspice
- ¼ teaspoon cinnamon
- 3 tablespoon soy sauce
- 2-3 tablespoons olive oil
- salt and pepper
More Like This
Baked Veggies with Extra Flavor and a Palestinian Twist - Palestine In A Dish
palestineinadish.com
3 ways with Brussels sprouts | easyFood
easyfood.ie
Brussels Sprouts with Garlic Recipe: How to Make It
tasteofhome.com
Brussels Sprouts Amandine | Emerils.com
emerils.com
Easy Savory Baked Brussels Sprouts with Parmesan and Garlic
crock.recipes
Caraway Brussels Sprouts Recipe: How to Make It
tasteofhome.com
How to Cook Brussels Sprouts
hellorecipes.net
Easy & Savory Braised Brussels Sprouts
allfoodboard.com