Grilled Deer Tenderloin

Name: Grilled Deer Tenderloin
Ingredients: Whole venison loin cleaned.; 1/2 cup olive oil; Rub loin with olive oil. Then rub with dry rub mix consisting of 1 tbs black pepper, 1 tbs paprika, 1 tbs garlic powder, 1/2 tbs of thyme, 1/2 tbs onion powder. Rub thoroughly on the loin.

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Grilling is a quick and easy way to prepare venison, which is quite lean and cooks rapidly. You want to avoid over-cooking venison; it will become tough and not as flavorful.

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Ingredients

Whole venison loin cleaned.
1/2 cup olive oil
Rub loin with olive oil. Then rub with dry rub mix consisting of 1 tbs black pepper, 1 tbs paprika, 1 tbs garlic powder, 1/2 tbs of thyme, 1/2 tbs onion powder. Rub thoroughly on the loin.