Pumpkin Scones with Maple Icing

Name: Pumpkin Scones with Maple Icing
Ingredients: 1/3 cup brown sugar or coconut sugar; 1/2 cup pumpkin puree; 1 egg; 2 TB half & half; 1 tsp maple extract; 1/2 tsp vanilla extract; 2 cups all purpose flour; 2 tsp baking powder; 1/2 tsp salt; 1 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1/2 tsp ground ginger; 1/8 tsp ground clove; 1/2 cup (1 stick) cold butter – keep it in the fridge until you are ready to add it; 2 TB butter; 3/4 cup powdered sugar; 1/4 cup maple syrup

auntiechatter.com

Warm spices and sweet maple help make these pumpkin scones with maple icing the perfect fall treat to have with your morning coffee.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at auntiechatter.com.

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Ingredients

1/3 cup brown sugar or coconut sugar
1/2 cup pumpkin puree
1 egg
2 TB half & half
1 tsp maple extract
1/2 tsp vanilla extract
2 cups all purpose flour
2 tsp baking powder
1/2 tsp salt
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground ginger
1/8 tsp ground clove
1/2 cup (1 stick) cold butter – keep it in the fridge until you are ready to add it
2 TB butter
3/4 cup powdered sugar
1/4 cup maple syrup