Smoked Haddock Kedgeree
Recipe Introduction: For the Penfold family… This dish is almost always on the menu for Christmas breakfast. To really spoil ourselves we like to serve with som
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stoningtonseafood.com.
Ingredients
- 1 lb Finnan Haddie.
- 1 small onion chopped.
- 1 oz. butter.
- 1 pint chicken stock.
- 2 green cardamom pods.
- 1/2 tsp turmeric powder.
- 2 inch cinnamon stick.
- 1 fresh bay leaf.
- 12 oz basmati rice.
- 2 eggs.
- Salt and fresh ground black pepper.
- 2 tbsp chopped fresh parsley.
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