Frijoles y Quelites with Lamb’s Quarters Recipe | Samsung Food App

Frijoles y Quelites with Lamb’s Quarters Recipe | Samsung Food App

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Quelites are a group of wild greens used in Mexican cooking. Lamb’s quarters, aka goosefoot, are often used in quelites dishes and cook down similarly to spinach, nettle, or other wild greens. The...

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Ingredients

  • 1 tablespoon (15ml) vegetable oil
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon (0.5g) dried oregano, preferably Mexican
  • 1 teaspoon (2g) chipotle chili flakes (or 1 chipotle from a can, minced)
  • 1 teaspoon (2g) chili powder
  • 1 teaspoon (2g) smoked paprika
  • 1/2 teaspoon (1g) ground cumin
  • 1/2 teaspoon (2.5g) kosher salt
  • 8oz (250g) fresh lamb’s quarter leaves
  • 1 can black beans, drained and rinsed
  • 1 large tomato, chopped
  • 1 teaspoon (6g) tomato paste*
  • 1 cup (250ml) water or vegetable or chicken broth
  • 1/2 cup (75g) crumbled cotija or feta cheese

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