Pumpkin Cake with Cream Cheese Icing & Caramelized Pumpkin Seeds Recipe - (4.6/5)

Name: Pumpkin Cake with Cream Cheese Icing & Caramelized Pumpkin Seeds Recipe - (4.6/5)
Ingredients: 1 2/3 cup all-purpose flour; 1 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 tablespoon plus 1 teaspoon ground cinnamon; 1 teaspoon freshly grated nutmeg; 1/4 teaspoon ground cloves; 1 cup plus 2 tablespoons pumpkin purée (9 ounces); 1 cup vegetable or canola oil; 1 1/3 cup sugar; 3/4 teaspoons salt; 3 large eggs, at room temperature, yolks and whites separated; 9 tablespoons butter, divided, at room temperature; 8 ounces cream cheese, at room temperature; 2 1/2 cups powdered sugar; Pinch of cinnamon; 1 tablespoon sugar; 1/2 cup pumpkin seeds (raw or toasted)

www.keyingredient.com

Inspired by Tartine's pumpkin tea cake, this is a perfect dessert for the fall season. Caramelized pumpkin seeds take it a notch up and add crunchy deliciousness! The...

Keywords

Pumpkin Cake with Cream Cheese Icing & Caramelized Pumpkin Seeds
recipe
pumpkin
Fruits
Vegetables and Other Produce
Main Ingredients
winter squash
squash
vegetable

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