Sous Vide Turkey Breast | Recipe Cart
Experience perfect turkey breast with sous vide precision and crispy skin. Easy to prepare, delicious results in 2 hours. Perfect for holiday meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Vacuum bag
- Carving knife
- Carving fork
- Pot
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 large boneless, skin-on turkey breast
- Salt
- freshly ground pepper
- A few lemon slices
- 2 tablespoons butter, cold
- A few rosemary sprigs (optional)
More Like This
Sous Vide Turkey Breast | Recipe Cart
getrecipecart.com
Sous Vide Turkey Breast With Crispy Skin Recipe | Recipe Cart
getrecipecart.com
Sous Vide Turkey Breast with Crispy Skin
recipes.anovaculinary.com
Sous Vide + Smoked Turkey Breast
recipes.anovaculinary.com
Sous Vide Turkey Breast
vestaprecision.com
Foryoueats: Sous Vide Turkey Breast With Crispy Skin
foryoueats.com
4 Hour Sous Vide Turkey Breast with Herb Filling
aducksoven.com
Sous Vide Chicken Breast | Recipe Cart
getrecipecart.com