Mini fresh fruit tartlets – Food & Home Magazine
Mini fresh fruit tartlets are bite-sized delights bursting with flavour. They're very easy to make and always elegant and delicious.
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Ingredients
- 12 pre-prepared mini tart cases
- 250ml (1 cup) custard
- 100ml whipping cream, whipped to
- stiff peaks
- sliced seasonal fresh fruit of your
- choice: figs, gooseberries, mangoes,
- raspberries, star fruit
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