Linguini Con Vongole Recipe | Kerrygold | Main Courses | The Kitchen
Read our recipe for our linguini con vongole, an Italian classic dish with an array of flavors that is perfect as a summer main course. Read more.
Ingredients
- 1.5 oz Kerrygold Salted Butter
- 2 cloves garlic, crushed
- 1 red chili, finely chopped
- 7 fl oz white wine
- 28 oz fresh clams, cleaned
- 1 tsp dried oregano
- 21 oz linguini
- 2 tbsp flat leaf parsley chopped
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