Bacon and Egg Fried Rice
There’s no wrong way to eat bacon and eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 6 bacon strips
- 1 bunch scallions, thinly sliced
- 1 garlic clove, minced
- 3 cups cooked rice
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon oyster sauce
- 2 teaspoons Sriracha (or other hot sauce)
- 1 egg, lightly beaten
- 4 eggs, for frying
- Salt and freshly ground black pepper
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