Sheet Pan Pork Chops and Apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
Ingredients
- 2 Tbsp melted butter
- 2 Tbsp Better Than Bouillon Roasted Chicken Base
- 2 Tbsp honey
- 1 Tbsp cider vinegar
- 1 Tbsp Dijon mustard
- 4 bone-in pork chops, about 3/4-inch thick
- 2 apples, cored and sliced into 8 wedges
- 1 lb sweet potatoes, peeled and cut into large dice
- .5 lb Brussels sprouts
- 1 red onion, sliced
- 6 thyme sprigs
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