Thai Red Duck Curry and Greens Recipe | Luv-a-Duck – Australia’s Favourite Duck

Thai Red Duck Curry and Greens Recipe | Luv-a-Duck – Australia’s Favourite Duck

www.luvaduck.com.au

Thai Red Duck Curry with blanched green beans and bok choy, served over heated rice—quick, easy, and packed with flavor!

View full recipe on www.luvaduck.com.au

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Ingredients

  • 1 pack Luv-a-Duck Thai Red Duck Curry
  • 200gm green beans, blanched and chopped
  • 100gm Bok choy, blanched
  • 300gm cooked rice mix, heated
  • Sliced fresh chili to garnish (optional)
  • Lime wedges

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