Ripped Recipes - Healthy Brandy Fig Cake

Ingredients

• 16 fig Dried Fig
• 8 serving (serving = 1 tbsp) LouAna Coconut Oil
• 24 serving (serving = 1/2 tsp) Truvia Baking Blend
• 12 serving (serving = 1 tsp) Domino Sugar Dark Brown Sugar
• 4 serving (serving = 1 egg) Food Club Large Egg
• 1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
• 1/4 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt
• 4 serving (serving = 1 tbsp) Smucker's Sugar Free Apricot Preserves
• 2 tsp Ginger
• 1 tsp Ginger (Ground)
• 1/2 tsp Allspice Ground
• 1/4 tsp Cloves (Ground)
• 1/4 serving (serving = 1/2 cup) Bob's Red Mill Old Fashioned Rolled Oats
• 1/2 serving (serving = 1 tsp) Diamond Crystal Iodized Salt
• 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
• 1/2 tsp Baking Soda