Vegan Scalloped Potatoes
I have been asked many times to publish a holiday potato recipe, so without further ado, here is my Vegan Scalloped Potatoes Recipe. They're super creamy, slightly cheesy, and with just the right...
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Ingredients
- 4 med Potatoes (yukon gold or russet)
- 1 can Cannellini Beans ((15oz))
- 1 cup Unsweetened Almond Milk
- 1/4 cup Nutritional Yeast
- 3 cloves Garlic
- 1 Chipotle Pepper
- 1 tsp Adobo Sauce
- 1/4 tsp Cumin
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1 can Chopped Green Chilies ((7oz))
- 2-3 Green Onions ((diced))
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