Stuffed Eggs with Smoked Salmon and Herb Cheese Recipe

Stuffed Eggs with Smoked Salmon and Herb Cheese Recipe

www.bettycrocker.com

Deviled eggs become extraordinary when topped with sliced salmon lox.

View full recipe on www.bettycrocker.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bettycrocker.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Colander
  • Mixing bowl
  • Fork
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Serving platter
  • Refrigerator

Ingredients

  • 6 eggs
  • 1/4 cup mayonnaise or salad dressing
  • 1/4 cup garlic-and-herb spreadable cheese
  • 4 oz sliced salmon lox

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This