Leek & goat’s cheese traybake tart - Good Food Middle East
Enjoy a delicious Leek & Goat's Cheese Traybake Tart, perfect for any occasion. Perfect blend of savory and creamy flavors.
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Ingredients
- 320g pack ready-rolled shortcrust pastry
- 500g leeks, very thinly sliced
- 25g butter
- 4 thyme sprigs, leaves picked
- 300ml milk
- ¼ fresh nutmeg, grated
- 4 eggs
- 125g log soft goat's cheese, half chopped, the rest sliced
- 1 tbsp roughly chopped hazelnuts (not the pre-chopped ones)
- tomato salad, to serve
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