Aalo Soya Tarkari with Masala Paratha – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Aalo Soya Tarkari with Masala Paratha – Food Fusion - Pakistani's No 1 Quick Recipe Platform

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Have a happy sehri with this Aloo Soya Tarkari & Masala Paratha recipe. #HappyCookingToYou #FoodFusion

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Ingredients

  • Cooking oil 4 tbs
  • Lehsan (Garlic) chopped 1 & ½ tbs
  • Pyaz (Onion) 1 medium chopped
  • Kalonji (Nigella seeds) ½ tsp
  • Tamatar (Tomatoes) chopped 2 large
  • Namak (Salt) 1 tsp or to taste
  • Sabut dhania (Coriander seeds) roasted & crushed 1 tsp
  • Lal mirch (Red chilli) crushed 1 tsp
  • Zeera (Cumin seeds) roasted & crushed 1 tsp
  • Haldi powder (Turmeric powder) ½ tsp
  • Aalo (Potatoes) peeled & cubes 4 large
  • Water ¾ Cup or as required
  • Soya (Dill) chopped 2 Cups
  • Hari mirch (Green chillies) sliced 2-3
  • Lemon juice 1 tbs
  • Hari mirch (Green chilli) sliced
  • Atta (Wheat flour) sifted 3 Cups
  • Lal mirch (Red chilli) crushed ½ tsp
  • Zeera (Cumin seeds) roasted & crushed ½ tsp
  • Kasuri methi (Dried fenugreek leaves) 1 tsp
  • Haldi powder (Turmeric powder) ¼ tsp
  • Hara dhania (Fresh Coriander) chopped 1-2 tbs
  • Ghee (Clarified butter) 2 tbs
  • Cooking oil 1 tsp
  • Water 1 Cup or as required

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