mont blanc
Experience the classic French dessert, Mont Blanc, perfect for 24 guests, with a creamy chestnut and meringue masterpiece. Easy to make with simple ingredients!
Ingredients
- 4.5 cup all-purpose flour
- 2 tbsp baking powder
- 1.5 tsp salt
- 1.5 cup unsalted butter
- 12 unit egg
- 1 tbsp vanilla extract
- 0.56 cup whole milk
- 2.25 lb whole cooked chestnuts
- 1.5 cup powdered sugar
- 4.5 cup whipping cream
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