Baby Bok Choy with Shiitake Mushrooms Recipe - Just Organics
Love this simple combo of bok choy and shiitakes!
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Ingredients
- 1 tablespoon oil
- 4 ounces shiitake mushrooms (stemmed and sliced)
- 2 cloves garlic (chopped)
- 2 teaspoons ginger
- 1/4 vegetable broth (or chicken stock)
- 1 tablespoon light soy or tamari sauce
- 1 teaspoon chili sauce (optional, to taste)
- 3 large baby bok choy (the thick end of the stem removed, rinsed and steamed for 5 mins)
- 2 scallions (sliced)
- 1 teaspoon sesame oil
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