Chermoula Tuna Recipe from Morocco - Delicious and Flavorful
Experience the unique flavors of Morocco with this Chermoula Tuna Recipe. Made with coriander, cumin, cayenne pepper, paprika, garlic, lemon, olive oil, salt, and tuna, this dish is sure to satisfy...
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Cooking tools:
- Blender
- Measuring spoon
- Dish
- Pan
- Stove
- Tongs
- Refrigerator
Ingredients
- 25 g of coriander
- 2 tsp of toasted cumin seeds
- 1/2 tsp of cayenne pepper
- 2 tsp of paprika
- 4 garlic cloves
- juice of 1 lemon
- olive oil
- 1/2 tbsp of salt
- 4 tuna steaks
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