Pozole Soup

Name: Pozole Soup
Ingredients: 1 pound beef, ground, 90% lean (or ground turkey, chicken or pork) See Recipe Tips; 1 tablespoon olive oil; 1 medium onion, diced; 1 clove garlic, minced; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 6 cups water (or low sodium broth); 1 14.5-ounce can diced tomatoes, low sodium (or stewed tomatoes); 1 14.5-ounce can hominy, drained and rinsed; 1/4 cup cilantro, chopped

clickncook.org

Pozole is a traditional Mexican soup that uses hominy and is traditionally topped with avocado, radish, cilantro, and lime.

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Ingredients

1 pound beef, ground, 90% lean (or ground turkey, chicken or pork) See Recipe Tips
1 tablespoon olive oil
1 medium onion, diced
1 clove garlic, minced
1/4 teaspoon salt
1/8 teaspoon black pepper
6 cups water (or low sodium broth)
1 14.5-ounce can diced tomatoes, low sodium (or stewed tomatoes)
1 14.5-ounce can hominy, drained and rinsed
1/4 cup cilantro, chopped