Roast Leg of Lamb with Sweet Rosemary Balsamic Sauce – HypeFoodie

Ingredients

• 1/4 cup honey
• 1/4 cup balsamic vinegar
• 1/4 cup extra virgin olive oil
• 2 tablespoons dijon mustard ((optional))
• 2 tablespoons fresh rosemary (chopped)
• 1/8 cup fresh lime juice (squeezed from 1/2 a lime)
• 3 cloves garlic (minced)
• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 1 whole leg of lamb