shaved-asparagus-salad A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Ingredients
- 1 bunch large asparagus, (not the small pencil thick)
- 1⁄4 cup toasted nuts of your choice (pine nuts, walnuts, or almonds)
- lemon juice to taste
- zest of one lemon
- a splash of olive oil
- a handful salad mix or arugula
- Parmesan or crumbled feta
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