Tamari-Glazed Steak - BarbecueBible.com

Tamari-Glazed Steak - BarbecueBible.com

barbecuebible.com

This Tamari-Glazed Steak is made with tamari, which has a slightly thicker, more complex, and less salty flavor than soy sauce.

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Ingredients

  • 1/4 cup tamari
  • 1/4 cup agave nectar or honey
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground white pepper
  • 4 (12 ounce) center-cut New York strip steaks, about 1-inch thick
  • Kosher salt and freshly ground black pepper, to taste
  • Sticky Rice, for serving (see step 4)
  • Sweet-and-Spicy Sauce, for serving (see step 4)

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