Achari Aloo | Aloo Achari - Zayka Ka Tadka

Achari Aloo | Aloo Achari - Zayka Ka Tadka

www.zaykakatadka.com

Achari Aloo | Aloo Achari is a flavourful preparation. This has a tangy, spicy flavour of pickle as this uses spices which are used to make pickle.

View full recipe on www.zaykakatadka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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Ingredients

  • Boiled Baby Potato - 8 to 10
  • Ginger paste - 1/2 Teaspoon
  • Green Chilli - 1 chopped
  • Asafoetida/Hing - a pinch
  • Cumin seeds/Jeera - 1/2 Teaspoon
  • Mustard seeds/Rai - 1/2 Teaspoon
  • Kalonji/Onion seeds - 1/4 Teaspoon
  • Danamethi/Fenugreek seeds - 1/4 Teaspoon
  • Crushed fennel seeds/Saunf - 1/2 Teaspoon
  • Turmeric powder - 1/4 Teaspoon
  • Black salt - a pinch
  • Salt - as per taste
  • Red chilli powder - 1/4 Teaspoon
  • Dry ginger powder - 1/4 Teaspoon
  • Sugar - a pinch
  • Dry mango powder - 1/2 Teaspoon
  • Chopped coriander leaves - as required
  • Mustard oil/Sarson Ka Tel - 2 Tablespoon

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