S&W Premium Food – Recipe – Prawn Nasi Goreng – S&W Diced Tomatoes

Ingredients

• 2 tbsps. peanut oil
• 3 red Asian eschalots, finely chopped
• 1 long red chilli, seeds removed & thinly sliced
• 2 garlic cloves, finely chopped
• 2 tbsps. tomato sauce or ketchup
• 3 tbsps. soy sauce or kecap manis
• 1 tsp. sambal oelek or hot chilli sauce
• S&W Diced Tomatoes
• 1 cup (80g) bean sprouts, trimmed
• 8 cooked prawns, peeled & tails intact
• 3 cups cooked jasmine rice, cooled
• 2 tbsps. chopped flat-leaf parsley leaves
• 1/2 iceberg lettuce, cut into 4 wedges
• 4 eggs, fried
• Lemon wedges
• Fried Asian shallots
• Coriander sprigs