How To Make Sauerkraut recipe - Great British Chefs
Discover how to make sauerkraut, a tasty fermented cabbage that can be used in a range of recipes or as a side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 1 white cabbage
- 2 tbsp of sea salt
- 1/2 tsp caraway seeds
- 5 juniper berries
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