Pan-Seared Filet Mignon with Morel Mushroom Sauce – Kolikof® Caviar & Gourmet
Ingredients: 4 filet mignon steaks 2 tbsp. olive oil Salt and pepper to taste 1 cup dried morel mushrooms 2 cups beef stock 1/2 cup dry red wine 1 shallot, fine
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Ingredients
- 4 filet mignon steaks
- 2 tbsp. olive oil
- Salt
- pepper
- 1 cup dried morel mushrooms
- 2 cups beef stock
- 1/2 cup dry red wine
- 1 shallot, finely chopped
- 2 cloves garlic, minced
- 1 tbsp. unsalted butter
- 1 tbsp. all-purpose flour
- 1/2 cup heavy cream
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