Toffee-Date Pudding
More of a cake than a pudding, this classic English treat is a great holiday dessert. With flavors of toffee and date, it's simply delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 1/3 cups all-purpose flour
- 6 tablespoons unsalted butter, room temperature, plus more for baking pan
- 1/2 teaspoon ground allspice
- 2 cups chopped pitted dates
- 2 large eggs
- 3/4 cup packed light-brown sugar
- 1 teaspoon baking soda
- Sauce for Toffee-Date Pudding
- 1/2 teaspoon coarse salt
- 1 teaspoon baking powder
- 1 teaspoon pure vanilla extract
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