Fried Rice with Hoisin Sauce | Recipes| Lee Kum Kee Home | Philippines
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ph.lkk.com.
Ingredients
- 350g (about 2 cups) Cooked rice
- 90g Beef, sliced
- 1 Egg, beaten
- 1/2 pc Onion, shredded
- 2 pcs Fresh Shiitake mushroom, sliced
- 1 Tbsp. Green peas
- 1/2 Tbsp. Oil
- 1 Tbsp. Lee Kem Kee Panda Brand Oyster Flavored Sauce
- 1 Tbsp. Lee Kum Kee Premium Soy Sauce
- 1 Tbsp. Sugar
- 2 tsp. Lee Kum Kee Minced Garlic
- Pepper, to taste
- 1/2 Tbsp. Lee Kium Kee Pure Sesame Oil
- 1 Tbsp. Lee Kum Kee Hoisin Sauce
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