Karithopeta (Greek Walnut Cake) T-R-L
Experience the rich flavors of traditional Karithopeta (Greek Walnut Cake) with this easy recipe. Perfect for dessert after a Mediterranean meal. Enjoy the soft, moist cake made with walnuts, butter,...
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Cooking tools:
- Cake pan
- Microplane
- Hand mixer
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Grater
- Chef's knife
- Cutting board
- Cooling rack
- Oven
- Stove
Ingredients
- 3 cups water
- 2 cups sugar
- 1/4 cup rum or 1 teaspoon rum extract
- 1 slice lemon
- 1/2 teaspoon cinnamon
- 1/2 lb butter or 1/2 lb margarine , softened
- 1 cup sugar
- 6 eggs
- 1 cup flour
- 1 cup farina
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1 teaspoon orange zest
- 1 cup chopped walnuts
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