Oil-Free Baked Falafels - Brand New Vegan

Ingredients

• 14 oz extra firm tofu
• 3 Tbs lemon juice
• 1 Tbs red wine vinegar
• 3-4 cloves minced garlic
• 1 English cucumber
• 1 Tbs fresh dill
• 6 oz non-dairy yogurt
• 1/2 tsp salt
• 15 oz can chickpeas - drained, rinsed, & patted dry
• 3 cloves minced garlic
• 1/4 med onion
• 1/2 cup fresh parsley and/or cilantro
• 1 Tbs lemon juice
• 1/2 cup oat flour
• 1/2 tsp baking powder
• 1/2 tsp ground cumin