Seafood Boil
In a large pot, combine lobster claws, mussels, soft shell clams, onions, garlic, and beer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lobsterpei.ca.
Ingredients
- 4 PEI lobster claws and knuckles (in the shell), cooked
- 1 lb mussels, live
- 1 lb soft shell clams, live
- ½ medium onion, sliced
- 1 garlic clove, chopped
- ½ cup beer, wine, or vegetable stock
- Garnish with fresh parsley, chopped
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