Gluten-Free Filled Bread Recipe | King Arthur Baking
Gluten-free loaves with both sweet and savory fillings.
Ingredients
- 1 box King Arthur Flour Gluten-Free Bread Mix
- 1 tablespoon cinnamon
- 1/2 cup (99g) granulated sugar
- 2 teaspoons tapioca starch
- 1/2 cup (57g) chopped pecans
- 1/2 cup (128g) pesto
- 1/2 cup (43g) Parmesan cheese
- 3/4 cup (85g) chopped sun-dried tomatoes
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