Sourdough Croissants recipe
Hello foodies, this week recipe is about making croissant with a sourdough starter, ” le croissant au levain”.
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Ingredients
- Water
- Flour
- Sourdough starter
- Activated (fed) starter
- Baker's flour
- Cold water
- Sugar
- Honey
- Salt
- Milk powder
- Bread improver
- Unsalted butter
- Unslated butter
- Flour (Extra)
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