Foodista | Recipes, Cooking Tips, and Food News | Black Sea Bass Crudo
Fresh black sea bass crudo with lime, pine nuts, and olive oil—light, flavorful, and perfect for seafood lovers.
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Ingredients
- 2 ounces pine nuts
- 1 black sea bass (1 to 1 1/2 lbs)
- juice of 1/2 lime
- coarse sea salt, to taste
- freshly-ground black pepper, to taste
- extra-virgin olive oil for drizzling
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