Salmon Wellington - Pescatarian Recipes
Salmon Wellington might be just the main course you are searching for. One serving contains 961 calories, 13g of protein, and 71g of fat. This recipe serves 4. Only From…
Ingredients
- 118 milliliters (1 stick) chilled butter, diced
- 118 milliliters dry white wine
- 1 egg beaten to blend (for glaze)
- 4 Tbsps chopped fresh tarragon
- 490 grams package frozen puff pastry (2 sheets), thawed
- 5 inches thick 6-ounce skinless salmon fillets
- 6 Tbsps minced shallots
- 118 milliliters white wine vinegar
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