Dazzling fondue pairings | Canadian Goodness
This is the Dazzling fondue pairings recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 tbsp (15 mL) butter
- 1 to 2 cloves garlic chopped
- 1 onion chopped
- 1/3 cup (80 mL) balsamic vinegar
- 4 cups (1 L) beef broth
- 2 tbsp (30 mL) homemade pesto or store-bought
- 1 1/3 lb (600 g) each of beef
- chicken and pork thinly sliced
- 4 oz (120 g) Canadian Aged Cheddar diced
- 4 oz (120 g) Canadian Gouda diced
- 4 oz (120) Canadian Swiss diced
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