Wilted Spinach Salad with Rotisserie Chicken, Crispy Potatoes and Pesto | Mushroom Recipes

Wilted Spinach Salad with Rotisserie Chicken, Crispy Potatoes and Pesto | Mushroom Recipes

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Rotisserie chicken, crispy red potatoes and flavorful roasted mushrooms sit atop a bed of nutritious greens.

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Ingredients

  • 1 package Side Delights Steamables Red Potatoes, cooked according to package instructions and cooled
  • 1 tablespoon vegetable oil
  • 2 cups rotisserie chicken, shredded
  • 16 ounces white button mushrooms, roasted (see below)
  • 8 ounces baby spinach
  • ¼ cup red onions, thinly sliced
  • 4 tablespoons pesto
  • 4 tablespoons grated Parmesan cheese
  • 16 ounces white button mushrooms, halved
  • Salt and pepper, to taste

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