Steamed Fish with Ginger and Sesame
Number of servings : Prep time: Cooking time: 10 minutesType of meal : | Main Courses | Main CoursesSpecial diet : Ingredients2 tbsp (30 mL) grated fresh
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Cooling rack
- Plate
- Skillet
- Slotted spatula
- Serving platter
- Saucepan
- Serving bowl
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spoon
Ingredients
- 2 tbsp (30 mL) grated fresh ginger
- 3 cloves garlic, minced
- 1/2 tsp (2 mL) grated lime zest
- 1/2 cup (125 mL) chopped cilantro
- 4 tilapia fillets (5 oz / 140 g each)
- 1/2 tsp (2 mL) salt
- 2-1/2 tsp (12 mL) dark sesame oil
- 2 tbsp (30 mL) fresh lime juice
- 1/2 cup (125 mL) water
- 1 tsp (5 mL) cornstarch blended with 1 tbsp (15 mL) water
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