Savory Breakfast Jasmine Rice Bowls with Quinoa
Savory quinoa breakfast bowls make the perfect brunch! Made with sweet potato, poached eggs, baby spinach, sliced avocado, and our jasmine rice with quinoa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mahatmarice.com.
Ingredients
- 1 cup, uncooked Mahatma® Jasmine Rice with Quinoa
- ½ teaspoon salt
- 1 medium sweet potato (7-8 ounces), cubed
- 4 eggs
- 1 cup tightly packed baby spinach or arugula (or mix)
- 1 avocado, sliced
More Like This
Tropical Jasmine with Quinoa Breakfast Rice Bowl
mahatmarice.com
Breakfast Bowls with Jasmine Rice & Quinoa
carolinarice.com
Easy Spiced Breakfast Rice Bowl with Fresh Fruit
mahatmarice.com
Turmeric Breakfast Rice Bowl with Avocado
mahatmarice.com
Quinoa and Jasmine Rice Taco Bowls Recipe
mahatmarice.com
Apple Cinnamon Rice and Quinoa Breakfast Bowl
mahatmarice.com
Rice and Wild Berries Breakfast Smoothie
mahatmarice.com
Curry and Vegetable Jasmine Rice and Quinoa Soup
mahatmarice.com