Balinese Sate Lilit (Minced Meat Satay) - CookSifu - Place No. 1 to store your recipe
Balinese Sate Lilit or Minced Meat Satay is a delicious and popular dish from the Island of Bali. It is a perfect dish to enjoy on a hot day.
Ingredients
- Ginger powder: 500 grams
- : 100 grams
- Oil: 1/2 cup
- Chicken stock: 1 tablespoon
- : 1 tablespoon
- : 1 teaspoon
- Tiger prawns: 1 teaspoon
- Cooking wine: 1/2 teaspoon
- : 1/4 teaspoon
- Hot water: 4
- : 1/4 cup
- Dried seaweed sheets: 12
More Like This
Sate Lilit Ikan - Balinese Minced Seafood Satay
beinspired.au
Balinese Chicken Satay (Sate Lilit) | Asian Inspirations
asianinspirations.com.au
Balinese chicken satay - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Bali Spice Sate | I've Been Cooking
ivebeen.cooking
Sate Lilit (Minced Beef Satay) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Sate Lilit (Minced Beef Satay) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Satay Lilit (Balinese Tuna Satay) | Saveur
saveur.com
Satay Lilit Babi – Pork Skewers - Destination Craft with Jim West
destinationcraft.com