Greek Salad Stuffed Sweet Potatoes

Greek Salad Stuffed Sweet Potatoes

www.drewsorganics.com

Preheat oven to 350 degrees F. Pierce sweet potatoes a few times with a fork and place directly onto top baking rack in oven with a baking sheet underneath on…

View full recipe on www.drewsorganics.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.drewsorganics.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Fork
  • Chef's knife
  • Mixing bowl
  • Cutting board
  • Serving platter

Ingredients

  • 6 medium sweet potatoes, scrubbed
  • ½ head romaine lettuce, chopped
  • 3 mini cucumbers, sliced or diced (or 1 medium cucumber)
  • ½ pint grape tomatoes, quartered lengthwise
  • ¼ cup Kalamata olives, pitted and sliced
  • ½ red onion, diced
  • ½ cup crumbled feta cheese
  • ½ cup (plus more for serving, if desired) Drew's Organics
  • 1 cup pita chips, crushed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This