Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce - Cookidoo® – the official Thermomix® r

Name: Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce - Cookidoo® – the official Thermomix® r
Total time: 60 min
Ingredients: 300 g broccoli florets; 200 g red onion; 200 g radish, red; 5 pinches salt; 3 tbsp olive oil; 45 g Parmesan cheese; 5 sprigs dill, fresh; 5 sprigs parsley leaf, fresh; 1 lemon; 60 g butter, unsalted; 85 g panko breadcrumbs; 2 pinches pepper, ground; 1190 g salmon fillet, fresh, skin on or skinless; 4 tbsp Dijon mustard; 60 g onion; 100 g butter, unsalted (from cows' milk); 60 g white wine; 60 g freshly squeezed lemon juice; ¼ tsp salt; 115 g crème fraîche, min 30% fat

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Ingredients

300 g broccoli florets
200 g red onion
200 g radish, red
5 pinches salt
3 tbsp olive oil
45 g Parmesan cheese
5 sprigs dill, fresh
5 sprigs parsley leaf, fresh
1 lemon
60 g butter, unsalted
85 g panko breadcrumbs
2 pinches pepper, ground
1190 g salmon fillet, fresh, skin on or skinless
4 tbsp Dijon mustard
60 g onion
100 g butter, unsalted (from cows' milk)
60 g white wine
60 g freshly squeezed lemon juice
¼ tsp salt
115 g crème fraîche, min 30% fat

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce - Cookidoo® – the official Thermomix® r

Ingredients

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